ABOUT H&H CATERING

H&H Catering is a family-owned business proudly serving the Central Coast and Hunter Valley since 1995. Founded by Alan and Kerry Harman, our story began in a small Gosford outlet, where every event was an intimate affair with Alan and Kerry leading the way each weekend.

Over the past two decades, H&H has grown into a trusted leader in catering, delivering more than 1,000 successful events with the support of over 100 local staff. From local gatherings to large-scale celebrations, we’ve built a reputation for consistency, professionalism, and exceptional service.

Today, Executive Chef Mark Rashid and his talented team bring a passion for food to every plate, catering for weddings, corporate functions, and special occasions across the Central Coast and Hunter Valley. Backed by business owner Kerry Harman, H&H continues to thrive with a dedicated family of staff—many of whom have been with us since the very beginning.

At H&H Catering, our team of chefs, event coordinators, and professional front-of-house staff are with you every step of the way. We take pride in providing the same care, attention, and sense of intimacy to every event today as we did when we first began. Your celebration is our passion, and we’re here to help you create unforgettable memories.

Meet the Our founder

KERRY HARMAN
Director & Founder

As the founder and director of H&H Catering, Kerry Harman is the driving force behind our success. With a degree in Business Studies, majoring in Marketing, Kerry’s strategic leadership and hands-on approach have positioned H&H as a leader in catering excellence.

Kerry brings over 25 years of experience in the food service industry, including roles in function coordination, café establishment, menu design, food service management, purchasing, and sales. Her deep knowledge and dedication have shaped H&H’s strong reputation for quality and professionalism.

“I believe the people within our organisation are the key to its success—building profitability, growth, and a stellar reputation.”

Kerry is also available for consultancy services within the catering, restaurant, and café industries.
Get in touch: Call 0421 702 744.

READY TO PLAN YOUR EVENT?

Tell us about your upcoming wedding or special event by filling out our form, or get in touch directly:
CALL: 0414 371 119
EMAIL: info@handhcatering.com.au

We can’t wait to bring your vision to life.